Starting off with Molly's absolute favorite. It's in the rotation a lot. Everyone seems to eat well and like it, but Molly requests it at least once a week. I think it's the sour cream delivery method that moves it up to rock star status.
I make it rather mild so everyone will eat it, but Dada sprinkles back in a little extra kick to his. I used to prep three at a time and freeze them pre-mixed. But I've run out of freezer space. So I premix all the spices in old glass spice jars that I've labeled accordingly- which is also why I've switched away from the chopped garlic to the powdered. Then I just dump in the premixed spices along with the frozen turkey, frozen corn, 2 cans of beans (which I buy in bulk) and our favorite organic spaghetti sauce (so it's not acidic tomatoes that gave been sitting in cans) and voila!
We're done.
Easy peasy.
Everyone is happy. 💝
Xxoo,
Mama
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